Total Time: 1 hr 20 min
Prep: 10 min
Cook: 1 hr 10 min
Yield: 4 cups nuts
Level: Easy
Ingredients :
1 large egg white
2 cups unsalted pecan halves
2 cups unsalted roasted cashews
1/2 cup sugar
1 tablespoon ground cumin
3/4 teaspoon cayenne pepper
1 teaspoon ground cinnamon
Kosher salt
Directions :
Preheat the oven to 250 degrees F. Beat the egg white with 1 tablespoon water in a large bowl until foamy. Add the nuts, sugar, cumin,
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