Fruit desserts such as this are very easily digested, as citrus combines well with nuts. This is also a very simple dish, using only three ingredients, which also makes it easier on your digestion.
Ingredients:
10x oranges
10x brazil nuts
1x tsp cacao powder
Method:
Peel and slice 8 of the oranges into half moon shapes and layer in a pie tray. Blend the remaining 2 peeled oranges with 8 brazil nuts and a teaspoon of cacao powder.
Pour this custard over the oranges in the pie
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